White-Chocolate-Fudge with pecans &caramel



°1 1/2 pounds 680g white chocolate for baking or chocolate coating°1 can Brand Condens Milk Low Salt°1 1/2 tsp. vanilla extract°1/2 C chop candied-cherries°1/2 C chop walnuts ()

Methods :

1: Melt the chocolate with sweetened condensed milk and salt. raised from the fire. Adding-vanilla, cherries &; walnut

2: Spreadiing in an 8 squaree pan line with-paper. Putting it in fridge for 2 h or to it harden.

3: Removing paper & cut it to squares. Putting it in airtight container also stored at temperature room.


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