Strawberry Mousse Recipe


My Strawberry Mousse is so simple to whip up and is bursting with freshness and sweetness in every bite. A no-bake creamy and fluffy strawberry mousse that will please the taste buds. Pretty enough to serve guests and easy enough to make often!

Oh, Strawberry Mousse how I love thee! You are sweet, light and addicting. Plus, you are simple to whip up and don’t leave my kitchen looking like a disaster zone. Thank you for being there when I needed to satisfy my sweet cravings. I do appreciate it…

If you are all like me and have a love affair with strawberry, this recipe is going to fit right into your liking. This is my go-to summertime dessert that we eat regularly in our home. Once I see our local strawberry farmers are selling ripe and fresh strawberries, we dive in head first!


1 package strawberry Jello (4 serving size)
1/2 cup boiling water
1 cup strawberries, sliced
1/2 cup cream cheese, softened
1/2 cup cold water
1/4 tsp vanilla extract
1 cup Cool Whip, thawed
sliced strawberries and Cool Whip for garnish, if desired


Add Jello package to a medium bowl. Pour in boiling water and stir until completely dissolved.
Pour Jello mixture into a blender. Add strawberries, cream cheese, vanilla extract and cold water. Blend for 1 minute or until smooth.

Pour blended mixture into a large bowl. Whisk in Cool Whip until completely blended.

Add mixture to four dessert dishes and put in the fridge for two hours to set.
Garnish with sliced strawberries and Cool Whip, if you wish.

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