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Oreo Fluff

How to make Oreo Fluff

– Simple and sweet and sure to be a new favorite!

INGREDIENTS:

– 8 ounces cream cheese, room temperature

– 14 ounces (1 can) sweetened condensed milk

– 16 ounces whipped topping

– 16 Oreos, roughly broken

INSTRUCTIONS:

– Place cream cheese and sweetened condensed milk in a stand mixer and blend on high for 1 minute. (Or use a hand-held mixer on high for 3-5 minutes.)

– Remove bowl from mixer and hand fold in whipped topping.

– Add broken Oreo’s to topping and stir until incorporated. (Save a few Oreo crumbles to sprinkle on top)

– Chill until serving or eat immediately.

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