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DOES ANYONE HERE ACTUALLY EAT “Old School Spaghetti” ? πŸ˜‹πŸ”₯

Ingredients:
2 ground beef
12 oz tomato paste
14 oz tomato sauce
14 oz tomato diced
1 cup chopped onions
1 tablespoons chopped garlic
1 tablespoons chopped parsley
1 tablespoons chopped oregano
Salt and pepper

Instructions:
Brown beef in vegetable oil until brown. Add onions and garlic and cook an additional 5 minutes. Add tomato products and simmer for 15-20 minutes. Add parsley and oregano and simmer for 10 minutes.
ENJOY OVER A PLATE OF HOT SPAGHETTI

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